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West Los Angeles
Jamaican Me Crazy
Jamaican Me Crazy Menu Knife Skills taught
This is our Caribbean class - think Island cooking - black beans, plantains, jerk chicken, rum drinks. Ya, mahn!
  • Callaloo: traditional West Indian stew with salt pork, crab, coconut, greens & scotch bonnet
  • Shrimp, mango & papaya salad with vanilla citrus dressing
  • Wet-jerk marinade & fish
  • Best black bean salad
  • FlambĂ©ed bananas with rum raisin ice cream
No
Vegetarian
No
Wheat Free, Dairy Free
To Taste Hibiscus rum cocktail with fresh lime, ginger & nutmeg Wheat free.
 
classPic

Available Spaces: 9
Cost: $70
Date: Sat, May 13
Time: 5-8pm

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Larger groups: click on the Private Class link to get us all to yourselves.
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